lovetowrite

My husband slowly improved and was able to get around.  However, I was at the sandwich shop everyday.  I was taking orders and doing some deliveries too, but I was till paying out so much more money, than I was bringing in.

It got to the point that I was using my own money to keep the business going.

I put the sandwich shop up for sale, but no-one wanted to buy it.  We had people that wanted to buy the new equipment, but then I would owe two and a half years of rent.

I finally had to give the restaurant away, including the equipment, food, and everything, just to get out of the lease.  The landlord would not help us in anyway.

We ended up losing thousands of dollars on this venture and to think, before my husband’s accident, we were starting to do great.

You never know what is around the corner.

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